Lemon, Garlic & Parsley Aioli

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It became an awesome addition whilst slathered everywhere in the pinnacle of the salmon cakes. Actually, you may likely simply use this in region of tartar sauce due to the fact the flavor if very similar.

Ingredients

  • 1.5 cups mayo
  • 6 cloves garlic
  • ¼ cup sparkling parsley
  • ¼ cup sparkling lemon juice
  • 1 tsp lemon zest
  • salt
  • pepper

Instructions

  1. Add mayo, garlic, parsley, lemon juice and lemon zest to meals processor and mix till smooth.
  2. Season to flavor with salt and pepper.

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