In mango season, adding the king of fruits to each preparation is quite normal. And, hence, we present to you a list of adventurous mango cocktails that are easy to prepare, absolutely delicious, and in season. All you will need is a basket of mangoes (which we assume you already have) – since you should try all of these different mango cocktails. Let’s go, okay?
5 adventurous mango cocktail recipes to get the right summer high
1. Mango Rum Punch Recipe
Anything with the words “rum” and “punch” must be an evil cocktail. Throwing mangoes into the mix subsidizes the fear and amplifies the flavor.
- Mango juice
- White rum
- Triple sec
- Sparkling water or lemon-lime soda (optional)
Fill a shaker with ice, then pour in the juice, rum and triple sec. Mix everything well. Depending on the strength of the drink, you can choose your measurements. The best would be to use 3 parts juice, 2 parts rum and 1 part triple sec.
2. Mango Martini Recipe
It looks stunning in this glass, it is a light drink, massively refreshing and the best partner for a virtual drinking session. Below, check out the recipe for this mango cocktail.
- Mango puree
- Crushed ice
- Lime juice
Shake the martini shaker with vodka, mango puree, crushed ice and lime juice.
3. Recipe for mango popsicles enriched with tequila
There’s no reason you shouldn’t freeze a cocktail and make a popsicle out of it. It’s 35 ° outside, to cry out loud.
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- 3 cups chopped mango (very ripe)
- 3 oz lime juice
- 3 oz of agave
- 3 oz of water
- 1 pinch of salt
- 3 1/2 oz of tequila
Chop and blend the mangoes, add the lime juice, agave, water, salt and tequila to the blender. Give it a nice and satisfying mix. Pour the mixture into the popsicle molds and freeze for an hour / or until solid. Once frozen, release the popsicles by running them under lukewarm water for a few seconds.
4. Raspberry Mango Sangria Recipe
Fruit cocktail recipes list is incomplete without the mention of Sangria. The seasonal addition of mango brings a different twist to this fulfilling drink.
- 1 mango, peeled, pitted, flesh thinly sliced lengthwise
- 1 cup of raspberries
- 3 tablespoons of raspberry liqueur
- 1 bottle (750 ml) of rosé wine
- 4 cups chilled lemon-lime soda
In a large bowl, combine the mango, raspberries, raspberry liqueur and rosé wine. Stir to combine and refrigerate 1 hour. If you want the flavors to develop further, refrigerate it overnight. To serve, add lemon-lime soda and ice.
5. Mango Ginger Fizz recipe
It’s time to spark things up a bit and dive into this rather less explored combination of mango and ginger. We bet you will recommend this mango cocktail to everyone!
- Mango puree
- Ginger ale
Fill a shaker with ice, add vodka, ginger ale and mango puree. Shake well and serve chilled. For more spice, you can also use ginger shavings as a garnish.